What is intraCELL Technology:

Drucker Labs’ intraCell Technology is a proprietary manufacturing process in which nutrients and minerals are bound with organic carbon. The source of the organic carbon is fulvic acid. The result of this technology is a product whose nutrients are highly bio-available and efficacious.

Though most nutritious foods for us to consume contain organic carbon, many things we eat do not, so the nutrients are difficult for our bodies to absorb. With Drucker Labs’ intraCELL Technology, fulvic acid, already rich with minerals, combines with vitamins and nutrients during our proprietary manufacturing process. The end result is a product where all the nutrients now can be readily accepted and absorbed by the body’s cells. The delivery of nutrition is rapid and efficient

Carbon Bond Organic

Carbon Bond Organic ingredients are the end result of Drucker Labs’ proprietary IntraCell Technology where minerals and nutrients are bound with carbon. The result is that both the nutrients and minerals in our products become highly bio-available to our body allowing rapid and efficient absorption of the ingredients

Fulvic Acid

Fulvic acid is a natural soil-derived compound that transports nutrients in plants. Drucker Labs uses this natural carrier as a key component to deliver nutrition to our body’s cells. The fulvic acid used in Drucker Labs’ products offers positive benefits that are not found in other dietary supplements. Included among those benefits are that it increases the bio-availability of nutrients and minerals and serves as a source for natural electrolytes

Cold-Fill Processing

Cold-fill processing is a preferred method of manufacturing nutritional supplements which contain natural whole food ingredients. The absence of heat allows the ingredients to retain more of their nutritional properties.

Some manufacturers utilize cold processing for tablets, pills, and capsules. Due to many factors – like difficulty swallowing, dosage amounts, the inconvenience of multiple bottles, expense of inventory, as well as (and most importantly) patience compliance issues – many healthcare practitioners opt for liquid supplements. Unfortunately most liquid nutritional supplements process with heat because heat makes it easier and cheaper to suspend synthetic chemical nutrients and elements into a solution. The application of heat to a liquid supplement compromises the efficacy and will kill key nutrients such as probiotics, enzymes, and co-enzymes, among other things.

Drucker Labs’ intraLINE products are cold-processed liquids in order to retain the nutritional properties for all our ingredients

Absorption of Liquid Nutrients

One reason that intraLINE products are in liquid form is to provide the optimum nutrient absorption. Research has shown that liquid vitamins absorb at a significantly higher rate than vitamins in a solid or capsule form.

Additionally, liquids are easier to swallow and better tolerated by many – including children, seniors and those who may have digestive issues.

In contrast, many pills contain a large quantity of fillers, binders, chelating agents, stabilizers (crospovidone) and film coatings. Capsules may have powdered ingredients placed into pork-based gelatin or vegetable capsules with additives such as talc, binding agents, blue vitriol (insecticide) and other fillers which could lead to digestive distress